Chettinad Curry

Rs. 201.00

Rs. 201.00 Rs. 223.00

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Weight: 300g

300g

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Description

Chettinad curry, originating from the Chettinad region in Tamil Nadu, is a bold and flavorful South Indian dish celebrated for its rich spice blend. Characterized by a fiery kick, it features a mix of black pepper, fennel, cloves, cinnamon, and more. Prepared with various proteins or vegetarian options, the curry boasts a coconut-based gravy with onions, tomatoes, curry leaves, and tamarind, creating a harmonious and aromatic experience.

Cooking Instructions

Heat 4 tbsp. of oil in a skillet,shallow fry 800g of chicken curry cuts for 3-5 minutes.
Add Cook Maid Chettinad Curry and saute for a minute.
Add 300ml of water and cook until the meat is fully cooked and the gravy is thick.

*Add salt if required.

Add green chilli to make it spicy.