FAQs

Cookmaid ready-to-cook gravy is the perfect solution for making delicious curries with ease. This convenient gravy contains all the essential ingredients you need, except for the protein. Simply add the Cookmaid gravy and the desired amount of water to a pan, then include your choice of vegetables or chicken, mutton, or fish. Cook until everything is thoroughly done, and enjoy a flavorful curry in no time!

Cookmaid ready-to-cook gravy is fully cooked and ready to use, allowing you to prepare a delicious curry in just 10 to 15 minutes. This is all the time needed to cook the vegetables or chicken, mutton, or fish you choose to add to the gravy.

We currently offer nine different gravies, with new products added regularly. Each of these gravies allows you to create a unique curry, and with a touch of creativity, the possibilities are endless! By simply incorporating a few extra ingredients, you can completely transform the taste and aroma of your dish. Even when you innovate, you’ll still save time and effort in the kitchen.

Each product comes with cooking instructions on the back of the pack. Using Cookmaid ready-to-cook gravy is as easy as 1-2-3: simply add water and the gravy to a pan, then include your choice of vegetables, chicken, or mutton. Cook until everything is done, and enjoy your curry!

Cookmaid ready-to-cook gravy does not need refrigeration until the package is opened. Simply store it in a cool, dry place. Once opened, refrigerate immediately; it can be stored in the fridge for 4 to 5 days or kept in the freezer for longer preservation.

Cookmaid ready-to-cook gravy is crafted from all-natural ingredients, just like those you’d find in a home kitchen. It contains no preservatives or chemical additives. Using advanced retort sterilization technology, we preserve freshly cooked food without the need for preservatives or chemicals, ensuring a wholesome and delicious food.

Cookmaid ready-to-cook gravy utilizes retort sterilization technology, allowing us to preserve cooked food without any preservatives or chemical additives. This method uses heat to sterilize the food, extending its shelf life so it can be stored at room temperature. Heat sterilization is a traditional technique that has been used for generations to preserve food safely at home.

Cookmaid ready-to-cook gravy is crafted from natural ingredients, just like you would use in your own kitchen. At Cookmaid, we are committed to excluding any non-natural or non-fresh ingredients, and we do not use any permitted colors, flavors, or additives that are not wholesome. Your health and taste are our top priorities!